Como Fazer Bolo de Chocolate na Caneca com Micro-Ondas

Cooking a chocolate cake in your caneca (mug) with the help of microwave is a quick and easy way to enjoy a delicious dessert whenever you want.

Follow these simple steps for an amazing bolo de chocolate na caneca para micro-ondas.

• Ingreddients:
1. 1 table spoon of unsweetened cocoa powder
2. 3 tablespoons of sugar
3. 2 teaspoons baking powder
4. Pinch of salt
5. 3 tablespoons milk
6. 3 tablespoons oil or melted butter
7. 1 egg
8. Optional: 1/2 teaspoon vanilla extract

Instructions:

1. Mix all ingredients in your favorite mug until well combined.
2. Cover the mixture with a microwave-safe lid or plastic wrap, leaving a small opening for steam to escape.
3. Heat on high power for 2-3 minutes, depending on your microwave's strength. Check after 2 minutes and stir gently if needed.
4. Let it cool slightly before enjoying your mug cake!

This simple recipe allows you to enjoy a tasty bolo de chocolate na caneca para micro-ondas in just a few minutes. Perfect for those busy mornings or when you want a sweet treat late at night.